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Acerola provides a natural source of vitamin C and bioflavonoids |
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Vitamin C helps control the synthesis of mucopolysaccharides |
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Cartilage and synovial fluid contain mucopolysaccharides which help maintain the mobility of the joints |
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Kelp is a good source of iodine, calcium, magnesium, potassium and sodium and other trace nutrients |
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Manganese is required for normal bone structure and muscle reflexes |
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Horsetail is a rich source of silicon which is essential for bone growth and tendons |
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Boron has been shown to help maintain calcium levels and increase recalcification of the skeletal system |
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Enzymes are required for efficient digestion and absorption of trace nutrients |
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